Difference between revisions of "Essence Of Nutrition"
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(Created page with "thumb|250px| Oja rupa or Ahara In cooked {{Wiki|rice}} there is oja (nutritious essence). In the same way we have oja (the nutri...") |
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− | [[Oja | + | [[Oja rupa]] or [[Ahara]] |
In cooked {{Wiki|rice}} there is [[oja]] ([[nutritious essence]]). In the same way we have [[oja]] (the [[nutritive essence]]) in our [[bodies]]. {{Wiki|Tastes}} such as sweet, [[sour]], [[bitter]], [[salty]], [[hot]] and so on are known as [[rasa rammana]]. [[Oja]] or [[ahara]] is the [[essence]] of these {{Wiki|tastes}}. It pervades the whole [[body]] and sustains growth. | In cooked {{Wiki|rice}} there is [[oja]] ([[nutritious essence]]). In the same way we have [[oja]] (the [[nutritive essence]]) in our [[bodies]]. {{Wiki|Tastes}} such as sweet, [[sour]], [[bitter]], [[salty]], [[hot]] and so on are known as [[rasa rammana]]. [[Oja]] or [[ahara]] is the [[essence]] of these {{Wiki|tastes}}. It pervades the whole [[body]] and sustains growth. |
Latest revision as of 15:09, 1 September 2014
In cooked rice there is oja (nutritious essence). In the same way we have oja (the nutritive essence) in our bodies. Tastes such as sweet, sour, bitter, salty, hot and so on are known as rasa rammana. Oja or ahara is the essence of these tastes. It pervades the whole body and sustains growth.