Difference between revisions of "Three white foods"
Jump to navigation
Jump to search
m (1 revision: Adminos 19 november) |
|||
Line 10: | Line 10: | ||
{{RigpaWiki}} | {{RigpaWiki}} | ||
− | [[Category:Offerings]] | + | [[Category:Offerings]]{{BuddhismbyNumber}} |
Revision as of 10:21, 22 April 2014
Three white foods (Tib. kar sum; Wyl. dkar gsum)
- curd or yoghurt,
- milk and
- butter.
Alternative Translations
- Three dairy products (Geshe Thupten Jinpa)